Second thing, made a new recipe this weekend for lunches, and they are awesome!!!!
Pepperoni Pizza Muffins:
*3 cups biscuit mix (I used Heart Smart Bisquick)
*1 can tomato soup
*3/4 cup water
*1/2 cup shredded mozzarella cheese
*1/2 cup shredded cheddar cheese
*1/2 cup diced pepperoni (I used the mini turkey pepperoni)
*1 T. dried minced onion
*1 tsp. Italian seasoning
1. Place biscuit mix in a bowl. Combine remaining ingredients; stir into biscuit mix just until moistened. Fill greased muffin cups three-fourths full.
2. Bake at 350 degrees for 17-20 minutes or until a toothpick inserted near the center comes out clean. Cool for 5 minutes before removing from pans to wire racks. Serve warm, refrigerate leftovers or freeze for future purpose.
Here it is packed in Bubs' lunch for tomorrow:
*Buddy Fruit (Apple-Strawberry)
*Trader Joe's Jelly Fruits
*Pepperoni Pizza Muffin (w/ marinara sauce to dip in green container)